Recipes
Dinner


Crispy Roasted Brussels Sprouts With Hot Honey
These Crispy Roasted Brussels Sprouts with Hot Honey are about to change some minds. Roasted at high heat until golden and caramelized, tossed with a savory balsamic and Worcestershire glaze, then finished with a generous drizzle of Honey House Hot Honey for that perfect sweet-heat kick. They're crispy on the outside, tender in the middle, and absolutely addictive. Whether you're serving them as a side dish or snacking straight off the pan, these sprouts disappear fast — and we're not exaggerating.
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Clover HoneyRaw, Unfiltered & Naturally Non-GMO
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Creamed HoneySmooth, Spreadable & Naturally Non-GMO
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Hot HoneyRaw, Unfiltered & Naturally Non-GMO
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Alfalfa HoneyRaw, Unfiltered & Naturally Non-GMOAlfalfa Honey — Light, Sweet & Smooth
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