Recipes

Dinner
Crispy Sweet-Heat Hot Honey Fried Chicken

Crispy Sweet-Heat Hot Honey Fried Chicken

This Crispy Sweet-Heat Hot Honey Fried Chicken delivers everything you want from comfort food — bold crunch, juicy flavor, and a sticky drizzle of Honey House Hot Honey. A tangy pickle-brine marinade keeps the chicken tender, while a seasoned cornmeal coating creates that irresistible crunch. Finished with 100% pure American hot honey, each bite balances smoky spice and natural sweetness perfectly. Whether you’re cooking for a crowd or indulging in a weekend favorite, this fried chicken proves that real ingredients — and real honey — make all the difference.

Breakfast
Hot Honey Bacon Breakfast Sando

Hot Honey Bacon Breakfast Sando

This hot honey bacon breakfast sando is the kind of meal that instantly upgrades your morning. Crispy oven-baked bacon brushed with Honey House Hot Honey brings the perfect balance of sweet heat, layered with creamy avocado, melty cheese, fresh greens, and perfectly cooked eggs on golden toasted sourdough. It’s simple to make, deeply satisfying, and packed with bold flavor in every bite. The key is adding the hot honey at just the right moment, letting it caramelize without burning for that irresistible glossy finish. Whether you’re making a laid-back weekend breakfast, hosting brunch, or craving breakfast-for-dinner, this easy sandwich proves that high-quality ingredients—and real honey—make all the difference.

Dessert
Honey Candied Pecans With Clover Honey

Honey Candied Pecans With Clover Honey

These Honey Candied Pecans are crunchy, warm, and perfectly sweet thanks to a caramelized coating of Honey House Clover Honey. A dash of cinnamon and vanilla adds cozy flavor that makes these pecans irresistible as a snack, dessert topping, salad garnish, or holiday gift. They come together in just 10 minutes on the stovetop and cool into a glossy, golden finish that’s naturally sweetened and free of refined sugar. Whether you're prepping for the holidays, building a charcuterie board, or just craving something sweet and crunchy, this is a quick recipe you'll want to make again and again.

Cooking
Balsamic & Hot Honey Roasted Veggies

Balsamic & Hot Honey Roasted Veggies

These Balsamic & Hot Honey Roasted Veggies take simple roasted vegetables to the next level. A colorful mix of Brussels sprouts, carrots, potatoes, and shallots get roasted until perfectly caramelized, then tossed with tangy balsamic syrup and our bold, sweet-spicy Honey House Hot Honey. The result is a vibrant side dish that’s bursting with flavor and pairs effortlessly with chicken, fish, grain bowls, or holiday mains. With minimal prep and endlessly flexible veggie options, this recipe is a reliable weeknight favorite and a standout addition to any festive table. If you love sweet-heat combos, this is a dish you’ll make again and again.

Breakfast
SPAM & Eggs Rice Bowl With Hot Honey

SPAM & Eggs Rice Bowl With Hot Honey

This SPAM & Eggs Rice Bowl with Hot Honey is everything we love about easy comfort food — fast, flavorful, and deeply satisfying. Crispy pan-seared SPAM, a perfectly fried egg, fluffy white rice, and tangy soy-vinegar tomatoes create the ultimate balance of salty, savory, sweet, and fresh. The finishing drizzle of Honey House Hot Honey brings the whole bowl to life with a warm, spicy sweetness that pairs beautifully with every bite. It’s a simple, pantry-friendly recipe that works for breakfast, lunch, or dinner, and it comes together in just minutes. If you’re craving a bold, comforting meal with minimal effort, this bowl is going to be your new go-to.

Cooking
Miso Hot Honey Roasted Carrots With Hot Honey

Miso Hot Honey Roasted Carrots With Hot Honey

These Miso Hot Honey Roasted Carrots are a cozy, flavor-packed side dish that comes together in under 30 minutes. The carrots roast until caramelized and tender, then get coated in a buttery miso glaze made extra delicious with Honey House Hot Honey. The sweet-savory balance is perfect, with just enough heat to make every bite exciting. Serve them over rice, sprinkle with sesame and cilantro, and you’ve got a simple, nourishing dish that tastes restaurant-worthy. If you love recipes that feel special but use minimal ingredients, this one’s going straight into your weekly rotation.

Cooking
Roasted Sweet Potatoes With Whipped Feta With Hot Honey

Roasted Sweet Potatoes With Whipped Feta With Hot Honey

These roasted sweet potatoes with whipped feta are the perfect sweet-savory-spicy combination you’ll want to make on repeat. Tender caramelized sweet potatoes sit on a cloud of creamy whipped feta, and the whole dish comes alive with a drizzle of Honey House Hot Honey—our raw, American-sourced sweet-heat honey that adds bold flavor to every bite. This recipe is quick, simple, and endlessly versatile: serve it with pita, inside a wrap, as a crowd-pleasing appetizer, or as a vibrant side dish. If you love dishes that mix texture, color, and big flavor, this one belongs in your regular rotation.

Cooking
Roasted Honeynut Squash With Alfalfa Honey

Roasted Honeynut Squash With Alfalfa Honey

This roasted honeynut squash with Honey House Alfalfa Honey is the kind of cozy, effortless side dish you’ll want on repeat all season long. The squash becomes beautifully caramelized in the oven, then gets tossed in a warm honey-butter sauce that adds floral sweetness, gentle heat, and a glossy finish. With just a handful of simple ingredients, you get a festive, flavorful dish perfect for weeknights, holidays, or fall gatherings. Using Honey House’s raw American Alfalfa Honey adds unmatched depth and natural sweetness that ties everything together. Serve it warm with fresh thyme for a side that’s as stunning as it is delicious.

Cooking
Sweet & Spiced Pumpkin Seeds With Clover Honey
Breakfast
Pumpkin Pancakes With Alfalfa Honey

Pumpkin Pancakes With Alfalfa Honey

These Pumpkin Pancakes With Honey House Alfalfa Honey are everything you want in a cozy fall breakfast—fluffy, warmly spiced, and naturally sweetened with our raw, American-sourced honey. They come together with simple pantry staples like pumpkin purée, cinnamon, nutmeg, cloves, and ginger for a flavor that tastes like autumn in every bite. Our Alfalfa Honey adds a delicate floral sweetness and golden richness that makes these pancakes extra special. Perfect for slow mornings, brunch gatherings, or anytime you’re craving something warm and comforting. Drizzle with more Honey House honey for the ultimate finishing touch!

Dinner
Hot Honey Roasted Sweet Potatoes With Goat Cheese and Chorizo

Hot Honey Roasted Sweet Potatoes With Goat Cheese and Chorizo

Looking for the perfect cozy fall recipe? These Hot Honey Roasted Sweet Potatoes strike the ideal balance of sweet, spicy, creamy, and savory — all in one simple dish. Made with our bold and flavorful Honey House Hot Honey, the sweet potatoes roast until caramelized and tender, then get topped with fluffy whipped goat cheese and crispy chorizo. A warm garlic-sage butter drizzle brings everything together with rich, aromatic goodness. Finished with fresh thyme and an extra drizzle of hot honey, this dish works beautifully as a comforting weeknight dinner, a hearty side, or a crowd-pleasing holiday addition. If you love simple recipes that taste gourmet with minimal effort, this one’s a must-try.

Dinner
Sticky Garlic Clover Honey Salmon

Sticky Garlic Clover Honey Salmon

This sticky garlic Clover Honey salmon is one of our favorite quick dinners — bold, buttery, and ready in under 25 minutes. The glaze is a simple mix of garlic, soy, lemon, and Honey House Clover Honey, which caramelizes under the broiler to create the perfect sweet-savory finish. Serve it over rice with sautéed asparagus for a meal that tastes restaurant-level but comes together with pantry ingredients. If you love fast, flavorful dishes that make weeknights easier, this one’s going straight into your rotation.